BANKSTOWN
Rumah Rempah Indonesian Cuisine
- Address: 2/359 Chapel Rd., Bankstown NSW 2200
- Phone number: +61 2 8790 7011
- E-mail: –
- Link: @rumahrempahrestaurant
- Price range: $$
Rumah Rempah Indonesian Cuisine is a halal Indonesian restaurant located in Bankstown, serving authentic dishes from across the Indonesian archipelago. Their menu span from popular favourites like Nasi Goreng, Mie Goreng to traditional Sumatran specialties including Nasi Padang and Sate Padang.
Dessert options include sticky rice with creamy durian sauce, providing a perfect sweet conclusion to your dining experience. With its convenient location and daily opening hours, Rumah Rempah provides Bankstown residents and visitors the opportunity to cure homesickness or to experience authentic Indonesian food in a casual dining setting.
Good to Know
- You can order food from Rumah Rempah through Menulog, making it convenient for takeaway options.
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BELMORE
Indo Cafe
- Address: 11/2-8 Knox St., Belmore, New South Wales, Australia 2192
- Phone number: +61 479588460
- E-mail: –
- Link: @indocafebelmore
- Price range: $$
Indo Cafe offers authentic Indonesian cuisine in a cozy setting in Belmore. This “fine homestyle Indonesian joint” is tucked away in a small local spot in Belmore North. What makes this restaurant unique is its fusion of cuisines – the establishment serves both Indonesian and Indian dishes, reflecting the owners’ backgrounds.
The menu features traditional Indonesian favorites including Ayam Bakar (BBQ chicken with green chillies), beef rendang, and various rice combo meals. The restaurant also serves a selection of hot and cold Indonesian beverages.
Good to Know
- Indo Cafe is available on Uber Eats.
- Most popular dishes: Nasi Rameng Padang, Nasi Bebek Komplit, and Nasi Kuning.
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BURWOOD
Geprek in Sydney
- Address: Chinatown, Murray Place Arcade, KIOSK 07, LV 1/127-133 Burwood Rd., Burwood, New South Wales, Australia 2134
- Phone number: –
- E-mail: –
- Link: @geprekinaustralia
- Price range: $$
Geprek in Sydney specializes in Ayam Geprek or Indonesian smashed chicken dishes. Originally starting as a bustling night market stall in Burwood Chinatown, the restaurant has expanded to a permanent location in the same complex.
Their signature offering is the Geprek Sambalado, featuring crispy fried chicken smashed and topped with various spicy sambal options. The menu includes different sambal varieties like Indonesian traditional sauce, Balinese sambal, Javanese garlicky sambal, and even a Japanese-inspired sushi mayonnaise option.
This establishment has gained popularity on social media for its authentic flavors and generous portions, making it a go-to spot for Indonesian food enthusiasts in Sydney. Geprek in Sydney offers dine-in service as well as delivery through platforms like Uber Eats, allowing customers to enjoy their deliciously spicy Ayam Geprek dishes at home.
Good to Know
- Geprek in Sydney is available on Uber Eats and Fantuan.
- Most popular dishes: Geprek Sambalado Brave, Salted Egg, and Sambal Matah.
- Known for the #viral smashed chicken.
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CAMPSIE
My Indo Kitchen
- Address: 270 Beamish St., Campsie, New South Wales, Australia 2194
- Phone number: +61 297895182
- E-mail: –
- Link: @myindokitchen.by.dapurmelison
- Price range: $$
My Indo Kitchen by Dapur Melison offers authentic Indonesian home-style cooking in a casual setting in Campsie. Established in 2020, the restaurant specialise in traditional Indonesian favourites like Ayam Goreng (fried chicken), Nasi Padang, and Bakso. Prices are affordable, making it accessible for casual dining or takeaway meals.
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CHATSWOOD
Rumah Makan Petok Petok
- Address: Shop 202 Mandarin Centre Foodcourt, 65 Albert Ave, Chatswood, New South Wales, Australia 2067
- Phone number: +61 430188800
- E-mail: –
- Link: @rm_petokpetok
- Price range: $$
Rumah Makan Petok Petok offers authentic Indonesian food in the busy Mandarin Centre food court in Chatswood. The restaurant specialise in Indonesian comfort foods, with their crispy fried chicken and noodle dishes. Popular menu items include Mie Goreng, Nasi Goreng, and Bakso. The food stall has built a loyal following among Indonesian and Malaysian expatriates in Sydney’s North Shore area, who appreciate the authentic flavours and reasonable prices. Despite its food court setting, the quality and taste of the dishes make it a standout option for those seeking genuine Indonesian food.
Good to Know
- Offers both dine-in and delivery services through major platforms like Uber Eats and Fantuan.
- Offers takeaway service, with pre-ordering by phone recommended
- The Ayam Goreng and Bakso are considered must-try signature dishes
- Provides combo options that allow trying multiple dishes with rice at an affordable price
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DARLINGTON
Cin Yen Indonesian Medan
- Address: 260 Abercombie St., Darlington, New South Wales, Australia 2008
- Phone number: +61 431639855
- E-mail: –
- Link: @cinyenaustralia
- Price range: $$
Cin Yen specializes in Medanese cuisine with a distinctive Chinese influence. The restaurant offers a unique culinary experience in a minimalist yet charming setting with polished floorboards, charcoal grey walls, white curtains, and potted greenery. Signature dishes include the Three Kingdom soup (with English spinach and various eggs), Golden Prawns coated in salted egg yolk, Assam curry dishes, and Chinese broccoli with crispy pork belly.
Good to Know
- The restaurant is BYOB (bring your own bottle) friendly and accepts major credit cards including American Express, Mastercard, and Visa.
- Street parking is available, though it may be limited due to its proximity to UNSW. Consider nearby streets for parking options.
- Offers takeout and delivery services via Menulog and Uber Eats for those preferring to enjoy their meal at home.
- Popular times are lunch and dinner, especially on weekends and public holidays when it gets crowded – arriving early is recommended.
- Reservation is available via Quandoo.
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EASTWOOD
Sorga Kuliner
- Address: Market Republic Street Food, 180 Rowe St., Eastwood, New South Wales, Australia 2122
- Phone number: +61 406422839
- E-mail: –
- Link: –
- Price range: $$
No description available.
Good to Know
- The location opens every Friday, Saturday, and Sunday. For more details, please contact the business.
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HAYMARKET
Lestari Resto
- Address: 96/732 Harris St., Ultimo, New South Wales, Australia 2007
- Phone number: +61 430138268
- E-mail: –
- Link: –
- Price range: $$
Lestari Resto is a small Indonesian restaurant hidden in a walkway in Ultimo. Open since 2011, it’s popular with Indonesian students and locals who want real Indonesian food. The restaurant serves food from Surabaya in East Java, known for strong, spicy flavors that fill you up.
Their best dishes are fried rice, egg noodles, and BBQ pork dishes – something special since many Indonesian restaurants don’t serve pork. The place is clean but simple, focusing on good food rather than fancy looks. Prices are very affordable, with most meals under $15.
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KENSINGTON
Betawi’s Kitchen
- Address: Shop 6/420 Anzac Parade, Kensington, New South Wales, Australia 2033
- Phone number: +61 293440900
- E-mail: –
- Link: –
- Price range: $$
Betawi Kitchen is a family-run Indonesian restaurant that has been serving authentic cuisine for over 20 years, specializing in dishes from the Betawi culture—descendants of a diverse mix of European, Chinese, Malay, and Arabic people from Jakarta. This cozy place offers a rare opportunity to taste authentic Betawi recipes that are hard to find elsewhere in Sydney. Popular dishes include their signature Soto Betawi (a rich coconut beef soup with tripe), Soto Mie (noodle soup), Rendang (slow-cooked spiced beef), and various Sate options.
Good to Know
- The restaurant offers a wide variety of options for different dietary preferences, including vegetarian dishes like Ketoprak and Cap Cay, along with various seafood and meat choices.
- Don’t miss their special menu items that change regularly—check both the board behind the counter and the food displays at the front for unique dishes not on the regular menu.
- Offers takeout and delivery services via Pasar Makan, Uber Eats and Menulog for those preferring to enjoy their meal at home.
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Pondok Buyung
- Address: 140 Anzac Parade, Kensington, New South Wales, Australia, 2033
- Phone number: +61 296632296
- E-mail: –
- Link: –
- Price range: $$
Pondok Buyung brings the flavours of Sumatra to Sydney with their traditional Padang cuisine. This cherished Indonesian eatery follows the customary Padang service style, with freshly made dishes displayed buffet-style for customers to select.
Their menu highlights include rich Rendang, Gulai Kambing, flavourful chicken dishes, and various vegetable options like stir-fried bean sprouts and crispy fried tempeh, all complemented by their homemade sambal. More adventurous diners can explore traditional specialties rarely found elsewhere, such as lamb’s brain curry, tripe, and various organ meat dishes prepared in traditional style.
Good to Know
- Instead of ordering from a menu, you simply choose how many dishes you’d like with rice and select directly from about 20 different options displayed in the serving counter.
- For the freshest food, visit during lunch hours or early afternoon when dishes have just been prepared – the restaurant is often bustling with Indonesian customers, which speaks to its authenticity.
- Offers takeout and delivery services via Pasar Makan.
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KINGSFORD
Ayam Goreng 99
- Address: 464 Anzac Parade. Kingsford, New South Wales, Australia 2032
- Phone number: +61 466685553
- E-mail: –
- Link: @ayamgoreng99kingsford
- Price range: $$
Ayam Goreng 99 is a popular Indonesian restaurant in Kingsford that’s been around since 1998. The name means “fried chicken” in Indonesian, which is exactly what they’re famous for! This cozy spot has become a favorite with Indonesian locals, students, and food lovers looking for the cure of homesickness.
Their most popular dishes are Ayam Goreng and Ayam Bakar (grilled chicken). And certainly don’t miss their Sambal Terasi (chili paste with shrim paste)–it’s cooked slowly for hours and adds amazing flavour to everything!
The menu also includes other Indonesian classics like fried rice (Nasi Goreng), stir-fried egg noodles (Bakmi Goreng), chicken and lamb satays, and stir-fried water spinach. With reasonable prices and generous portions, you’ll get a real taste of Indonesia.
Good to Know
- You can buy jars of their famous sambal to take home – it’s only available at the restaurant.
- Try mixing the spicy chili sauce with sweet soy sauce for a perfect flavor combo with your chicken!
- Offers takeout and delivery services via Pasar Makan.
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Rosebery Martabak
- Address: 341A Anzac Parade, Kingsford, New South Wales, Australia 2032
- Phone number: +61 296623706
- E-mail: –
- Link: @roseberymartabak
- Price range: $$
Hidden in Kingsford, Rosebery Martabak offers Sydney residents a genuine taste of Indonesian street cuisine. This eatery transports both homesick Indonesian and Australian food lovers straight to the streets of Jakarta or Bali with its specialty pancakes. Their menu stars two distinct types of martabak–a savory crispy version filled with spiced meats and egg, and mastabak manis–sweet, fluffy variety with honeycomb pockets perfect for soaking up delicious toppings. The owners stay true to traditional Indonesian recipes rather than adjusting flavors for Western preferences. Beyond their signature pancakes, you’ll find classic Indonesian dishes like fragrant fried rice, noodle specialties, and vegetarian options, all prepared according to halal standards.
Good to Know
- The restaurant has earned such a devoted following that some customers happily make hour-long journeys across Sydney just to enjoy Martabak like the ones we have back home.
- For the full Indonesian experience, try the sweet Martabak with all the good things in life: a decadent mix of cheese, chocolate, and peanuts that we bet hard to find elsewhere in Australia.
- Stock up on extra Martabak to enjoy later–sky is the limit! These treats store well and taste great when reheated, perfect for those living far from the restaurant but craving Indonesian flavours.
- Offers takeout and delivery services via Pasar Makan.
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Chetoz Oz
- Address: 365 Anzac Parade, Kingsford, New South Wales, Australia 2032
- Phone number: +61 481693988
- E-mail: –
- Link: @chetoz_oz
- Price range: $$
Chetoz Oz specialise in Pempek or Mpek Mpek–traditional fish cakes from, Palembang, South Sumatra. These fish cakes are made by mixing fish with tapioca flour, creating a chewy texture that’s popular in Indonesia. Their slogan is “The authentic Indonesian taste,” and they serve both dine-in customers and deliver across Australia, making it easy to enjoy these special dishes anywhere.
Their menu has many types of Pempek, like Adaan (round ones), Kapal Selam (submarine inspired with egg in it, our founder’s favourite!), and Lenjer (long ones). All Pempeks come with Cuko sauce–a sweet, sour and spicy sauce made with palm sugar and chili plus cucumber slices and shrimp powder on top, just like exactly how we eat it in Indonesia.
Good to Know
- Besides Pempek, they also serve other tasty and homey Indonesian foods like Bubur Ayam Abang-Abang, Lontong Sayur, Sambal Udang, Nasi Liwet, and Sop Buntut.
- The special cuko sauce is what makes Pempek unique – it’s tangy, sweet and spicy all at once and brings out the flavor of the fish cakes.
- If you can’t visit in person, they’ll ship their food anywhere in Australia, with free delivery when you order enough.
- A study mentioned that the name “Pempek” has a fun history–it came from Chinese sellers (called “Apek”) who sold these fish cakes door-to-door, with customers yelling “Pek…mpek” when they wanted to buy some!
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MAROUBRA
Mie Kocok Bandung
- Address: Shop 1/104-112 Maroubra Rd., Maroubra, New South Wales, Australia 2035
- Phone number: +61 283472322
- E-mail: –
- Link: @miekocokbandung_sydney
- Price range: $$
Established in 2003, this family-owned restaurant brings authentic West Javanese flavors to Sydney. Named after Bandung’s famous Mie Kocok or shaken noodle, their signature Mie Kocok features handmade noodles in a sweet beef broth, with the combination version being particularly popular. The menu extends to Indonesian classics like Nasi Rames, Ayam Goreng, and the sweet, legendary, and refreshing Es Cendol.
Good to Know
- Semi self-service style with order dockets.
- Sundays are busy; expect possible wait times.
- Definitely also try their Jajanan or snacks.
- Offers services through Uber Eats.
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MASCOT
Dapoer Shalom
- Address: 1121 Botany Rd., Mascot, New South Wales, Australia 2020
- Phone number: +61 289701733
- E-mail: –
- Link: @shalommascotcentral
- Price range: $$
A treasured member of the Shalom restaurant family that pioneered Indonesian cuisine in Australia since the 1990s. This Mascot location continues their tradition of authentic flavours while catering to both locals and Indonesian expatriates. The intimate dining space on Botany Road serves exceptional Indonesian classics with highlights including their Ayam Bakar Bali (Balinese grilled chicken), signature Iga Shalom (spiced beef ribs), and their notoriously spicy sambal. Their Fried Chicken Soft Bone dish has earned particular acclaim among regulars.
Good to Know
- Sundanese and Javanese specialties.
- Family-run establishment with over 20 years’ expertise.
- Check also their other locations at Sydney CBD and Mascot Central.
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A’la Indo
- Address: Shop 1/220 King St., Mascot, New South Wales, Australia 2020
- Phone number: +61 434106571
- E-mail: –
- Link: @alaindoresto
- Price range: $$
Tucked away in Mascot, A’La Indo delivers authentic Indonesian flavors in a cozy, welcoming atmosphere. This modest eatery serves both traditional Indonesian and vegetarian cuisine, earning a strong 4.4/5 Google rating from satisfied diners. Their diverse menu showcases Indonesian classics including their acclaimed Nasi Padang (featuring beef rendang, fried chicken and spicy accompaniments), fragrant Sate Padang with its distinctive curry sauce, and Mie Ayam (chicken noodles) praised for its exceptional authenticity. Chef’s recommendations include the BBQ pork fried rice with Chinese sausages and their specialty rice dishes topped with beef rendang and chili prawn. Complementing these dishes is their renowned Indonesian tea, creating a genuine taste of Indonesia in Sydney.
Good to Know
- Recommendations include BBQ pork fried rice with Chinese sausages and the rice served with fried chicken, beef rendang, and chili prawn.
- Plenty of free parking available nearby.
- Takeaway and delivery services are available at Uber Eats
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Maknyoss
- Address: G01/247 Coward St., Mascot, New South Wales, Australia 2020
- Phone number: +61 466869522
- E-mail: –
- Link: @maknyoss
- Price range: $$
Established in 2019, Maknyoss stands out in Sydney’s Indonesian dining scene with its focus on regional specialties from across the Indonesian archipelago. The restaurant showcases the diverse culinary traditions of Bali, Borneo, and Medan. The menu features distinctive regional favorites with standout dishes including their popular Babi Guling (served with rice, fried pork, pork sate, daun singkong (cassava leaves), and sambal matah), MakNyoss Balinese pork sate (seven skewers per portion), and their Borneo combination rice (featuring cha siu, soy pork, sweet chicken, and special chili pastes). Vegetarian options are also available alongside various traditional sambal varieties for those who appreciate authentic Indonesian spice levels.
Good to Know
- Known for their creative dishes like Cheesy Crispy Fried Chicken
- Offers regional Indonesian cuisine from multiple islands.
- Various sambal options available to customize spice levels.
- Takeaway and delivery services are available at Uber Eats, Menulog, and Pasar Makan.
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NEWTOWN
Indominute
- Address: 613 King St., Newtown, New South Wales, Australia 2042
- Phone number: +61 493169103
- E-mail: –
- Link: @indominute
- Price range: $$
This intimate Newtown café serves authentic Indonesian cuisine in a warm, inviting setting. Offering both dine-in and takeaway options, Indominute brings traditional flavors to Sydney’s inner west through freshly prepared dishes and beverages.
Their menu features standouts like richly spiced Rendang, Sop Iga, Sate Padang with its distinctive Minangkabau-style sauce, and various noodle specialties including Kwetiau and Mie Goreng. With a remarkable 4.7/5 rating, guests praise both the food quality and friendly service.
Good to Know
- Sundanese and Javanese specialties.
- Family-run establishment with over 20 years’ expertise.
- Check also their other locations at Sydney CBD and Mascot Central.
- Takeaway and delivery services are available at Uber Eats and Menulog.
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PENSHURST
Ayam Bakar 7 Saudara
- Address: 34 Penshurst St., Penshurst, New South Wales, Australia 2222
- Phone number: +61 414420988
- E-mail: –
- Link: @ayambakar7sydney
- Price range: $$
This family-owned Indonesian eatery in Penshurst takes its name from the seven siblings who expanded their mother’s Jakarta restaurant legacy to Sydney. Operating from a converted fish-and-chip shop, it maintains a humble atmosphere focused on authentic flavours rather than fancy decor.
Their specialty is Jakarta-style grilled chicken – tender, juicy, and perfectly caramelised with a sticky-sweet finish. Beyond their signature dish, the menu features Indonesian classics like Gado-Gado (vegetable salad with peanut sauce), Rendang (slow-cooked beef), and Soto Betawi (coconut, beef, and tripe soup), all prepared with traditional techniques and authentic spicing.
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PYMONT
KKO KKO
- Address: Shop 1/60 Union St., Pymont, New South Wales, Australia 2009
- Phone number: +61 295189422
- E-mail: –
- Link: @kkokkobalinese
- Price range: $$
This highly-rated Pyrmont restaurant (4.9/5) specializes in authentic Balinese cuisine, particularly their signature Taliwang Charcoal Chicken with customizable spice levels and mouthwatering beef ribs, all cooked over wood charcoal using premium ingredients sourced in Australia.
Their stylish website showcases their dishes through vibrant photography with intuitive navigation, perfectly complementing the warm, family atmosphere and exceptional service found in their restaurant near Darling Harbour.
Good to Know
- Counter ordering system with complimentary Indonesian ice tea refills.
- Accepts multiple payment methods including Visa, Mastercard, Amex, Eftpos, Bitcoin, and Apple Pay.
- Popular for their excellent coffee alongside Balinese dishes.
- Located near Australian National Maritime Museum and Darling Harbour.
- Dietary information is clearly mentioned on their policies.
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RANDWICK
Java Restaurant
- Address: 151 Avoca St., Randwick, New South Wales, Australia 2031
- Phone number: +61 293986990
- E-mail: –
- Link: @javarestaurant
- Price range: $$
This Indonesian gem in Randwick offers over 100 menu items spanning regional Indonesian cuisines in a casual, family-friendly setting. Their signature “JFC” (Java Fried Chicken) features chicken marinated in lemongrass spices, while other favorites include beef rendang and various satay options. For those wanting to sample multiple dishes, the restaurant offers Rijsttafel (rice table) dining, alongside unique Indonesian desserts like homemade Durian ice cream and shaved ice desserts with tropical fruits.
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SYDNEY
Warung Pojok
- Address: Shop 112/298 Sussex St., Sydney, New South Wales, Australia 2000
- Phone number: +61 451914923
- E-mail: –
- Link: @warungpojoksydney
- Price range: $$
Hidden in Sydney’s CBD, Warung Pojok or corner shop in Indonesian offers the taste of home. This eatery offers a wide range of Indonesian food, from Nasi Padang to Mie Ayam (chicken noodles) and Bakso Gepeng (flat meatballs).
The space is modest with limited seating, creating an intimate atmosphere that resembles the small local warungs found throughout Indonesia. Despite its size constraints, the restaurant maintains a warm, welcoming environment.
Good to Know
- Cash only policy, though digital transfers are accepted
- Try the Calamansi Juice to complement spicy dishes
- Located near Chinese Garden of Friendship
- Also operates locations in Campsie and Mascot
- Available for take away or delivery via Uber Eats.
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Martabak Pecenongan 78
- Address: 375 Sussex St., Sydney, New South Wales, Australia 2000
- Phone number: +61 292618441
- E-mail: –
- Link: @martabakpecenongan78sydney
- Price range: $$
Located in the heart of Sydney CBD, Martabak Pecenongan 78 brings the flavors of one of the most-loved Indonesian street food, martabak. As the Sydney’s branch of Indonesia’s most popular martabak chain—a brand with over 60 years of history and more than 400 locations across Indonesia—Martabak Pecenongan could bring you back to Indonesian streets with all of her tokos, warungs, and gerobaks.
Beyond their signature sweet pancakes, the restaurant also offers Martabak Tipker (a thin, crispy version of martabak), Martabak Sultan (very, very special Martabak) and Martabak Asin (savory egg martabak filled with beef or chicken). The “D’Bakmie” part of their offering focuses on authentic Indonesian noodle dishes, including Jakarta-style wheat noodles served with various toppings.
Good to Know
- Pandan-flavored pancakes are available alongside the plain option
- Many ingredients, including Ovaltine and chocolate sprinkles, are imported directly from Indonesia
- Enjoy Martabak while it’s hot so you can hoo-hah hoo-hah.
- Pre-order is available via their website.
- Available for take away or delivery via Uber Eats.